WINEMAKER’S NOTES:
The Terra d’Oro Barbera is lush and inviting, with aromas of leather, anise, red cherry compote, fresh sage, raspberries, cinnamon and slate. A juicy, round and layered midpalate is complemented by a touch of cream and red fruit with a long, velvety finish. With its natural acidity, the Barbera goes well with richer meats and game.