WINEMAKER’S NOTES:
This Merlot has round juicy flavors of dark plum and herb, finishes bold and structured with notes of vanilla and raspberry.
Pair this wine with blue cheese, duck, beef, veal and dark chocolate.
Blend: 91% Merlot, 5% Syrah, 4% Cabernet Sauvignon
TASTING NOTES:
Blackberries, tobacco, mint chocolate and dark cherries here, with a kiss of vanilla. Medium- to full-bodied with soft, ripe tannins and a creamy finish. Drink now.
– James Suckling, 90 pts.