WINEMAKER’S NOTES:
It is a wine that hits because of its intense color, with red and black nuances. On the nose,
its typicity to fruits and species, which ends complete with the mouth, where the amalgam
characteristic fruit with the complexity of black pepper, vanilla and presence of mineral
characteristics. The typicity is one of its main attributes.
100% Petit Verdot
TASTING NOTES:
Aromas of ripe dark berries, baking spices, chocolate nibs, toasted hazelnut and tar. Full-
bodied. It has firm, chewy tannins and polished texture. Structured
and compact with a lingering finish. Drink or hold.
-James Suckling, 91pts