Winemaker Notes
Dark ruby in color, it offers aromas of crushed herbs with hints of black pepper. Silky smooth mouth feel with concentrated smoky black fruit and earthy flavors, with silky tannins and a long finish.
Ideal pairings for this wine include simple fare, charcuteries, and smoked meats, hard cheese as parmesan or manchego. Meats like veal, pork, and roasted turkey.