WINEMAKER’S NOTES:
The 2019 Penfolds Bin 311 Chardonnay is a light straw color. The nose is full-flavored, endowed with a concentrated fruit spectrum of citrus, grapefruit and white peach. Hints of sherbet, camomile and goats cheese complex the aromatic offer – a chardonnay cast assembled from three States of Australia. Certainly, there’s quite the performance happening in the glass, with barely a swirl of the glass and some air required to light up the stage! First and foremost, this wine extolls freshness, yet not at the expense of an endearing richness and generosity of flavor. Whilst some may perceive it to be slightly ‘larger-framed’ than in previous years it nevertheless retains trademark Bin 311 mineral acidity and linearity. Rockmelon and white peach fruits are pronounced. Underlying sherbet and fresh lemon tart impressions coupled with a lovely creaminess add to the structural and flavor pool.
TASTING NOTES:
This is a blend of three regions, Tasmania, Tumbarumba and Adelaide Hills. It’s Tasmania that really powers this wine in 2019. Opens on a chalky and stony edge with intense, vibrant white-peach and citrus aromas. The palate has a resolved, complete and smooth-honed texture. Flavors of ripe peaches, honey and citrus sit amid fresh, crisp acidity and a long, attractively pithy grapefruit and peach finish.
–James Suckling, 94 pts.
This is a likable, multi-regional Chardonnay blend that is at first tightly reined and straightforward in nature, but reveals more layers as it opens in the glass. It weaves stone fruit, pineapple, salted nuts and toasty characters into a slippery, creamy mouthfeel. The oak is present but not overwhelming and an appealing salted peach note lingers on the finish. It’s a solid example of modern Aussie Chardonnay.
-Wine Enthusiast, 92 pts.