TASTING NOTE:
Blackberries, dark wet soil and blackcurrants. Graphite, too. So aromatic. Pure fruit. Full-bodied with superbly polished, fine tannins that draw you down through the center of palate. Extremely layered and the texture is so curated, giving wonderful persistence. Real plushness and fine, velvety texture. 50% cabernet sauvignon, 37% cabernet franc, 7% petit verdot and 6% merlot. Better after 2026.
– James Suckling, 99 pts
WINEMAKER’S NOTES:
The 2019 Continuum showcases the highest percentage of Cabernet Franc to date revealing the volcanic site and native attributes of Sage Mountain Vineyard. A lively and expressive nose with lifted red fruit, hibiscus and delicate floral notes. The plush entry on the palate reveals concentrated dark fruit, and youthful black mulberry interweaving with layers of savory wild herb, exotic spice and graphite. The 2019 Continuum’s mountain fruit expression is enveloped by a supple and silky texture with velvety fine tannins and ferrous minerality. Pleasing all the way though- the 2019 Continuum is an elevated and lush dance of power and grace on the palate.
Blend: 50% Cabernet Sauvignon, 37% Cabernet Franc, 7% Petit Verdot, 6% Merlot