TASTING NOTES:
Deep ruby-purple, the 2014 Pinot Noir Mother Rock (made from Mt. Eden and 777 clones) has a cherry cola and chocolate box-laced nose with suggestions of black raspberries, dried Provence herbs and menthol. The medium to full-bodied palate is packed with lively black cherry and spicy flavors, supported by grippy tannins and just enough acid to lift the fruit through the long finish.
– Robert Parker, 94pts