WINEMAKER’S NOTES:
Notes of sugar dusted black currant and cherry, birch beer, espresso, chocolate mint, black licorice, and maple candy. Classic, authentic Cabernet structure, true to varietal, fine tannins that stretch to a long, refined, and graceful finish.Pair with braised short ribs, lamb burgers, and bacon-wrapped filets.
Blend: 76% Cabernet Sauvignon, 10% Malbec, 6% Merlot, 6% Petite Sirah, 2% Petite Verdot
-Robert Parker, 94pts